Our Specials

Starter:

Crispy Soft Shell Crab with spicy papaya salad "Sum Tum" with peanuts 🌶

Steam Clams with white wine coconut bisque and fennel

Entrees:

Pan Fried Mahi Mahi with young ginger soy bean sauce with scallions, onions, bell peppers, young ginger, mushrooms & celery

Slow Cooked Pork Osso Buco with sweet chili pineapple sauce

Grilled Rack of Lamb with sweet Masaman Curry with Yukon gold potatoes, carrots, onions, tomatoes and peanuts

Grilled Hand-cut Ribeye Steak with Jump Shrimp with Spicy Thai Basil Sauce 🌶

Ask about our Cake of Day!

🌱 Vegetarian or can be made vegetarian upon request.

🌶 Spicy Dishes can be ordered mild, medium or hot.